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Table 1. Summary of five different metabolite extraction methods which vary in solvent mixtures, solvent ratio and extraction techniques (sonication). Mangosteen pericarp at the final ripening stage (dark purple colour) was extracted using these methods and analysed using a GC-MS system. The total number of metabolites detected is …
Objective: The objective of this study was to determine the validity of analytical methods of α-mangostin using HPLC with UV detector and acidic methanol as mobile phase. Then, compare the level of α-mangostin and quality of mangosteen pericarp from four regions in West Java. Methods: The determination was performed by HPLC with C-18 …
The present invention discloses a mangosteen pericarp extract and process for its preparation thereof. The mangosteen pericarp extract containing α-mangostin …
Since α-mangostin in mangosteen fruits was reported to be the main compound able to provide natural antioxidants, the microwave-assisted extraction …
Background: Cognitive impairment is prevalent and often highly burdensome in people with schizophrenia. The aim of this study was to investigate if mangosteen …
Three new polyphenols, together with 14 known compounds, were isolated from a hot water extract of mangosteen (Garcinia mangostana L.) pericarp, a plant that …
The mangosteen pericarp extract containing α-mangostin and γ-mangostin which obtains from preparation steps comprising fragmentation, organic solvent soaking, aqueous solution, or acidic solution soaking, concentration, spray drying and grinding steps from the rind of the mangosteen.
Test-tube and animal research indicates that xanthones in mangosteen may protect against cancer. However, high-quality human research on this topic is lacking. 5. …
The Neuroreceptor Profile of Mangosteen Pericarp Extract. Studies have demonstrated that α- and γ-mangostin have anti-histaminergic properties and can selectively block serotonin type 2A (5-HT 2A) receptors in rabbit aorta, a pathway that is a feature of some atypical antipsychotics (96, 97).Furthermore, α- and γ-mangostin have demonstrated some inhibitory effects on cyclic adenosine ...
Mangosteen pericarp waste (MPW) has potential as a feedstock for the production of bioethanol and other valuable chemicals. RESULTS. We have developed a new method to efficiently convert MPW into bioethanol and other valuable products such as biosugar, α-mangostin and γ-mangostin. The biosugar was obtained from in-house …
HIGH ORAC MANGOSTEEN: Our Mangosteen pericarp is tested and freeze-dried to maintain its xanthones and exceptional ORAC levels. AKA: THE QUEEN …
MOJObody Mangosteen Pericarp Capsules 2PK, 1500mg per Serving, 90 Veggie Capsules per Bottle, Xanthone Rich ... 5.0 out of 5 stars very fine grind. …
Mangosteen pericarp can serve as an appropriate source for AC production because its tissue consists of low ash and high carbon content originating from structural cellulose, lignin, and hemicellulose. The process to produce AC involves tissue grinding into small materials (approximately less than 80 mesh) before drying at approximately 65 …
Mangosteen is likely safe for most people but may increase your risk of bleeding. Consult your healthcare provider before taking a new supplement or changing your diet drastically. The Bottom...
Mangosteen (Garcinia mangostana L.) is a tropical tree native to Southeast Asia that produces a fruit whose pericarp contains a family of tricyclic isoprenylated polyphenols referred to as xanthones.Numerous in vitro studies have shown that these xanthones possess anti-oxidant, anti-proliferative, pro-apoptotic, anti-inflammatory and …
The present invention discloses a mangosteen pericarp extract and process for its preparation thereof. The mangosteen pericarp extract containing α-mangostin and γ-mangostin which obtains from preparation steps comprising fragmentation, organic solvent soaking, aqueous solution, or acidic solution soaking, concentration, spray drying and …
Mangosteen Pericarp Oi l Pericarp Oil from Mangosteen by XanGo. For longer than documented history, a paste of mangosteen peel and coconut oil has been combined to treat conditions of the peoples of Southeast …
A mangosteen contains 83% pericarps, 15% pulp, and 2% seeds by weight [ 4 ]. Mangosteen pericarps are a by-product of mangosteen processing ( Figure 1 A). Mangosteen pericarps are a nutrient-rich by-product which contains 82.50% carbohydrate, 6.45% fat, 3.02% protein, 2.17% ash, and 2.17% free sugars [ 5 ].
Normally, the pericarp of mangosteen is cut into small pieces and dried by either sun-drying or oven-drying between 60 to 90 • C; the pericarps are dried to obtain 14 % moisture, which is...
Mangosteen pericarp extract (MPE) induced a remarkable decrease in BMI (from 0.86 to 0.81 gm/cm2), while curcuma either alone or in combination was more effective, as treated rats recorded BMIs of ...
The highest α-mangostin concentration in mangosteen pericarp of 121.01 mg/g dry matter (DM) was predicted at 3.16 min, 189.20 W, and 72.40% ( v / v ). The verification of experimental results under these optimized conditions showed that the α-mangostin value for the mangosteen pericarp was 120.68 mg/g DM.
Alzheimer’s disease (AD), Parkinson’s disease (PD), and depression are growing burdens for society globally, partly due to a lack of effective treatments. Mangosteen (Garcinia mangostana L.,) pericarp (MP) and its xanthones may provide therapeutic advantages for these disorders. In this review, we discuss potential …
The mangosteen fruit itself is said to contain at least 20 known xanthones, and the majority of those are found in the fruit wall or …
The mangosteen is native to Southeast Asia. Its fruit is creamy white and divided into segments, like a citrus. However, it is the leathery rind—or pericarp—that researchers believe may be useful in treating depressive symptoms. The rind is particularly thick, a natural way of shielding the fruit inside from harm.
Mangosteen fruit pericarp extracts were subjected to sequential solvent extractions, followed by chromatography coupled with NMR spectroscopy and mass spectrometric analyses for identification and isolation of pure compounds.
Mangosteen pericarp powder (MPP) has abundant xanthones which can be antioxidant, anti-inflammatory, and antiproliferative agents. Therefore, the purpose of this study was to research whether MPP ...
Mangosteen pericarp is the richest source of the xanthones that have disease fighting capability for a wide variety of conditions, including parasites, IBS, fatty liver, allergies, chronic pain conditions, serious life ending chronic illnesses, depression, blood sugar regulation, and heart disease. For me, this product wiped out allergies and ...
The pericarp of mangosteen fruit has been used in traditional medicine in Southeast Asia for centuries to treat infection, wounds, inflammation and diarrhea [3]. Products containing mangosteen juice or extract are a fast growing segment of the functional beverages market.
A study performed by Shori et al. [66] indicated that the addition of mangosteen pulp and pericarp extracts into the Phytomix-3 mixture (containing a mixture of Lycium barbarum, Momordica grosvenori, and Psidium guajava leaves) increased the total phenolic compounds (P < 0.05) of the resulting yogurt.
The mangosteen pericarp can be used to extract valuable bioactive xanthone compounds such as α-mangostin and gartanin. This study is aimed to predict the metabolism of α-mangostin and gartanin using in silico and in vitro skin permeation strategies. Methods
Garcinia mangostana (mangosteen) pericarp has antibacterial effects; however, ... GM pericarps were washed and dried at 50 °C before grinding. The GM pericarp powder was weighed and placed in a cellulose thimble, and subjected to Soxhlet extraction with 95% ethanol for 3 h. The extract was filtered through a Whatman® …
Mangosteen pericarp waste (MPW) has potential as a feedstock for the production of bioethanol and other valuable chemicals. RESULTS We have developed a new method to efficiently convert MPW into bioethanol and other valuable products such as biosugar, α-mangostin and γ-mangostin.
Mangosteen pericarp anthocyanin-rich extract (MPA) was encapsulated by maltodextrin dextrose equivalent 20 (MD20) combined with gum arabic (GA), inulin (IN) or pectin (PEC) using spray drying. The highest encapsulation efficiency and anthocyanin content exhibited MD20:PEC and MD20:IN combinations.
Conclusions:Mangosteen pericarp extract did not affect cognitive outcomes in people with schizophrenia. Further investigation regarding optimal dosing strategies for mangosteen interventions and the testing of additional cognitive domains may be warranted. Trial Registration:ANZCTR.org.auidentifier: ACTRN12616000859482, …
A study from Yoswathana et al. found that 5 g of dried mangosteen pericarp powder was extracted using 100 mL of 95% ethanol solvent without a shaker generating a yield of 31.55 mg/g of xanthone. Solvent extraction of mangosteen pericarp for the isolation of α-mangostin is performed directly or indirectly using solvent partitioning.
Mangosteen ( Garcinia mangostana L.,) pericarp (MP) and its xanthones may provide therapeutic advantages for these disorders. In this review, we discuss potential therapeutic value of MP-derived agents …